Course code: BIO-3610

Industrial Biotechnology

Campus Tromsø
Semester / Year Spring 2027
Level Higher grade level
Credits 10

About the course

Mandatory for students admitted to Master in Marine Biotechnology. The course can be taken as a singular course.

The objective of this course is for students to develop advanced knowledge and skills related to industrial development of marine resources and bioproducts.

Topically, the lectures are divided into three sections. The first section focuses on the fundamentals of industrial biotechnology in a marine context, including biomolecules, marine sidestreams, and industrial processing of marine biomass. The second section will focus on analytical tools and methodologies, including value propositions, GMOs in industry, upscaling of industrial processes, LCA, and regulatory landscapes. The final section will focus on real-world examples of marine industrial biotechnology, including guest lecturers from relevant industries.

The practical component of the course will introduce students to industrial biotechnology through business visits. Here, students will be exposed to real-world industry practices, providing insight into the commercialization process and the challenges of transitioning and idea or product from the lab to the market. Challenges posed by scaling-up production methods from lab to pilot and ultimately industrial scale, are omnipresent and require advanced knowledge. This includes a good familiarity of processes that can be exemplified by the marine biotechnological sector regional to northern Norway.

Admission requirements

Local admission, application code 9371 - master's level singular course. Admission requires a bachelor's degree (180 ECTS) or equivalent qualification, with a major in biology, biotechnology or chemistry of minimum 80 ECTS.

Recommended prerequisites: One or several of following courses (or equivalent): BIO-2001 Fysiologi I, BIO-2513 Marin Biodiversitet, BIO-2601 Generell mikrobiologi, BIO-2606 Generell og marin bioteknologi, MAT-1001, MAT-1002, MAT-1003 Calculus 1,2 & 3, Linear Algebra MAT-1004

Objectives of the course

On successful completion of the course, candidates will have achieved the following learning outcomes:

Knowledge:

  • has advanced knowledge about specific bioprocesses involving the use of biomolecules with unique characteristics
  • understands basic workflows for exploitation of raw materials derived from the marine sector
  • has a thorough understanding of biomolecules such as proteins/peptides, lipids and carbohydrates in the context of biotechnology
  • knows how raw materials are generated in industry, the importance of them being handled correctly to ensure good quality and how this in turn affects down-stream value chains
  • has a general knowledge over common challenges, both research-wise and financial, in creating and expanding the blue bioeconomy
  • has advanced knowledge of how modern research relates to commercial potential, especially in marine biotechnology
  • has a general understanding over industrial bioprocesses and the challenges involved in scaling up from laboratory to industrial scale

Skills:

  • has the ability to apply theoretical and practical problem-solving techniques to the different development stages of industrial biotechnology
  • has the ability to independently develop and evaluate value propositions of various value chains related to marine biotechnology
  • has communication skills on an academic level that allows for effective knowledge exchange between scientific and industrial partners. For this, students will develop themselves both individually and within collaborative teams

General competence:

  • can describe specific and generalized processes for utilizing raw materials
  • can demonstrate a general familiarity with the value propositions and processes used by real biotechnological industries

Prerequisites

Recommended prerequisites

BIO-2606 General and marine biotechnology

Teaching methods

This course will consist of lectures, seminars, and compulsory business visits. The course will include guest lectures from domain experts and students will visit local industry. The students will solve problem-based assignments for specific course sections, and hold a presentation for the class as the final oral exam.

Language of instruction and examination

English

Schedule

The schedules are normally finalized and published well in advance of the start of the semester, often a few weeks beforehand. This gives students the opportunity to organize their studies and prepare for upcoming activities.

It is recommended to check the schedule regularly, as changes may occur.

Information to incoming exchange students

This course is available for inbound exchange students.

This course has academic prerequisites. Please see the «Admission requirements» section for more information.

Examination

Exams
Oral exam Duration: 30 Minutes Grade:
A–E, fail F
Coursework requirements

To take an examination, the student must have passed the following coursework requirements

Industry excursions Grade:
Approved – not approved

Everything you need to know about before, during, and after the exam; registration, absence, appeals, and diplomas: UiT Exams homepage

More info about the coursework requirements

Approval of the work requirement requires attendance in minimum 80 percent of industry excursions.

Re-sit examination

A re-sit examination will be arranged for students who do not pass the course.

Previous years and semesters

Contact us

Responsible unit: The Norwegian College of Fishery Science
Author image
Førsteamanuensis
jon.b.svenning@uit.no
Author image
Seniorrådgiver
anders.kvanli@uit.no