Occupational exposure to bioaerosols, seafood allergens, seafood proteases in marine biobased industries; protease-activated receptors; occupational asthma, allergy and other hypersensitivty reactions in seafood industry
In my PhD project I investigate the effects of persistent organic pollutants, inflammation and endocrine disruption on type 2 diabetes mellitus by using repeated measurements of the same individuals from The Tromsø Study. My project involves both labwork (measurement of inflammation markers, Luminex xMAP Technology) and statistical methods (linear mixed models, mediation analysis).