Previous projects

  1. NFR: Substitusjonseffekter mellom storfekjøtt og fisk i England og Frankrike, 2002.
  2. NFR: Quantitative Evaluation of Generic Promotion of Seafood in Norway, 2002-2003.
  3. NFH: Analyse av prisdannelsen på eksportleddet for norsk sjømat, 2004.
  4. NFR: Betydning av produkt- og produksjonsinformasjon på evaluering av sjømat, 2005-2013.
  5. NFR: Den bekvemmelige konsument, 2007.
  6. NFR: Salmon Market Analysis Modules, 2008.
  7. NFR: Food consumption: Changing preferences or stable habits, 2009.
  8. Understanding consumer attitudes and behaviour towards seafood in Vietnam
  9. NFR: The Demand Structure of Spanish Salted Fish Market, Sub-project of NFR and industry funded research project “The Spanish salted fish market and the opportunities for Norwegian firms”, Funded by Norwegian Research Council, Norway, 06/ 2009-01/ 2010.
  10. NFR: Consumer Profiles and Marketing Strategy for Norwegian Salted Fish in Spanish Market, Sub-project of NFR and industry funded research project “The Spanish salted fish market and the opportunities for Norwegian firms”, Funded by Norwegian Research Council, Norway, 06/ 2009-01/ 2010.
  11. FHF: Market-based Harvest of Norwegian Spring-Spawn Herring (NVG), Funded by Norwegian Fishery Industry Fund (FHF), 03/2011- 01/2012. 
  12. FHF: The Role of China in the World Whitefish Flow, Funded by Norwegian Fishery Industry Fund (FHF), Norwegian Seafood Council, Nordea bank and Norwegian Sales Organization, 02/2012-05/2014
  13. FHF: Nigeria-Endringer i markedsforhold og produksjon av sjømat 09/2013-04/2015